Caution: May Cause Terror – Chocolate Cake in a Mug


A fudge cake

Image via Wikipedia

If you’re ever in that terrifying zone where your pantry is so bare that you are considering making pudding just so you can eat something sweet, try this! I was a disbeliever but delightedly surprised in the end.

In just five minutes, you can actually make AND eat chocolate cake!

Enjoy!

5 MINUTE CHOCOLATE MUG CAKE

3 tablespoons flour
3 tablespoons sugar
3 tablespoons cocoa
3 tablespoons milk
3 tablespoons chocolate chips (optional)
1 egg
1 tablespoon oil
a small splash of vanilla extract

Add dry ingredients to coffee mug, and mix well. Add liquids and mix well.

Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don’t be alarmed! Allow to cool a little, and tip out onto a plate if desired.

2 responses

  1. Been meaning to try this since I first heard it mentioned. Well, I tried it today – with success!

    http://photoadayfor2010.wordpress.com/2010/02/15/feb-15th-2010/

  2. […] first found this recipe here and decided to give it a go. I missed out the oil and had a bit of an accident with the vanilla […]

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